Of all the mixes I use this one the MOST.  I go through a quart jar full every couple of months.

The sweetener gives a bit of twang to balance out the spice.  It’s the secret to a mix that tastes like the commercial ones, but can be left out if you’re against it. If you want yours super spicy add some cayenne, about a teaspoon to the whole jar.

If you buy your spices at Aldi, one bottle of spice is about 1 cup.

Quart Jar Taco Mix:

1 cup chili powder

1 cup dried onion flakes

¾ cup ground cumin

¾ cup garlic salt

1/3 cup sugar (or equivalent stevia blend substitute)

3 Tbs Paprika

Use 2 Tbs of mix for each pound of meat. You can also use this mix to make big batch taco meat for the freezer with the slow cooker bulk cooking method.